Tom Hardy's Pudding, Chinese Food For Thought and Other Wisdom From the This Means War Team
It started with the pudding. Oh, not just any pudding: A perfect pool of melt-in-your-mouth chocolate-hazelnut goodness -- a confection so rich, so irresistible, that even Tom Hardy found himself drawn like a moth to a flame to the dessert table before the press conference for This Means War the other week in Beverly Hills. He grabbed a saucer and ambled over to a pack of bewildered journalists, offering an ebullient bon mot about The Woman in Black. “I’d have eaten through Daniel Radcliffe to get that part!” he raved, or so the story goes, before setting down his dish and disappearing once more into the back hallways of the Four Seasons.
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